How to cook oysters
1.Chop leeks
2.Wash the oysters and drain them
3.Put the oysters, leeks, sweet potato powder, salt, soy sauce and pepper together, and add a small amount of water p>
4.Stir evenly
5.After the oil is heated, add the mixed oyster pulp
6.After frying until the oyster paste is solid, pour in an egg. After the newly introduced egg paste is solid, turn over and fry for a while< /p>
7.Plate and serve