How to make homemade pork meatballs

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How to make homemade pork meatballs

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    1.Buy a pound of meat that is not too fatty

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    2.Chop the meat Into meat paste

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    3.Cut green onions

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    4.Pour the ginger powder, salt, pepper powder, 2 eggs, green onion powder and starch into the meat filling and mix well

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    5.Mold into small balls with your hands

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    6. Steam in the pot, turn on the pot and wait for 40 minutes, turn off the heat and simmer for 5 minutes

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    7.Can be paired with green vegetable focus spicy sauce, or can be stewed to eat super delicious