How to make mango spinach dumpling soup
1. Prepare the ingredients
2. Remove the old leaves from spinach and wash Clean
3.Cut the cleaned spinach and put it into the meat grinder
li>4.Wash the pork, cut it into pieces and put it into the meat grinder
5.Add appropriate amount of starch and salt p>
6.Close the lid and start the machine, press the switch and stir until the balls are round
< li id="make7" class="list2" >8.Mold the spinach balls into balls and put them on a plate for later use
9. Peel the mango and cut into pieces
10.Add an appropriate amount of water to the soup pot and bring it to a boil
11.After the water boils, pour in the mango
12. span>Put in the dumplings after five minutes
13.Add a spoonful of salt
14.Turn off the heat after five minutes and put it into a bowl
15.Mango spinach dumpling soup is ready~
7.Successfully stirred spinach dumplings