Quinoa Potato Salmon Burger Recipe

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  • Quinoa How to make potato salmon burger: 1

    1

    Wash the potatoes, peel them and steam them, cook the quinoa and set aside

  • Quinoa How to make potato salmon burgers: 2

    2

    After the steamed potatoes are pureed, add 3g of salt and quinoa and stir evenly

  • Quinoa How to make potato salmon burgers: 3

    3

    Pour grapeseed oil into a non-stick pan and put the salmon cakes in. Sprinkle a little salt and pepper on top and fry for two minutes. Turn over and continue to sprinkle a little salt and pepper. Fry for two minutes and then turn off the heat

  • Quinoa Potato Salmon Burger Recipe Steps: 4

    4

    Take a round mousse mold, spread mashed potatoes on the bottom, cover with salmon cakes, and then spread mashed potatoes on top.

  • Quinoa How to make potato salmon burgers: 5

    5

    Finished product picture

  • Quinoa How to make potato salmon burgers: 6

    6

    Finished product picture

Tips

Quinoa can be soaked in warm water for 6 hours in advance to remove the astringency of quinoa.