-
1
Cut the onion into small pieces. -
2
Punch the Dutch cucumber and cut into small sections. -
3
Dutch cucumbers, onions, and a little carrot for decoration. -
4
Adequate amount of salt, light soy sauce, rice vinegar, sesame oil and spicy red oil to make a sauce. -
5
Pour over. -
6
Mix well. -
7
Finished product.