How to make sauced bones

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How to make sauced bones

  • Illustration of how to make soy bones 1

    1. Wash and blanch the large bones.

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    2. Remove and set aside.

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    3.Put a little base oil and add rock sugar.

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    4. Fried sugar color (as shown in the picture)

  • Illustration of making sauce bones 5

    5.Add water, green onion segments, ginger slices, star anise, peppercorns, dried chili pepper segments, and cooking wine (white wine is also acceptable) .

  • Illustration of making sauce bones 6

    6. Add dark soy sauce, refined salt, thirteen spices, chicken powder (chicken essence), and meat ingredients One pack.

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    7.Pour the prepared soup into the pressure cooker.

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    8.Press for 25 minutes and it will be ready.

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    9.The sauced bones are completed and the delicious food is ready to share!