How to make roasted lamb short ribs

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  • How to make grilled lamb short ribs: 1

    1

    Sprinkle with herb garlic salt. The finished product smells of garlic and herbs.

  • How to make grilled lamb short ribs: 2

    2

    Sprinkle with lemon pepper and salt. If not available, squeeze lemon juice and sprinkle with black pepper and salt instead.

  • How to make grilled lamb short ribs: 3

    3

    A little each of light soy sauce and red wine.

  • Roast Lamb Steps to make small rows: 4

    4

    Poke it with a fork. The main purpose is to break the white fascia and make it more delicious.

  • How to make grilled lamb short ribs: 5

    5

    Turn over and continue poking.

  • How to make grilled lamb short ribs: 6

    6

    Seal with plastic wrap and refrigerate for 2-3 hours.

  • Roast Lamb Steps to make small rows: 7

    7

    Bake in the oven at 200 degrees for 40-50 minutes. Adjust the time according to the size and thickness of the meat pieces.

Tips

The lamb ribs I bought had all the fat between the bones trimmed off, and they were very clean without blood. When taken apart, they looked like picture 1. The price is a little more expensive, but it saves time. You don’t need to use a knife, just sprinkle the marinade.